Detailed Course Information |
Advent Semester—2025
Jan 12, 2026 |
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| BIOL 180 - Principles of Human Nutrition |
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This course provides an introduction to nutrition and focuses on the relationship between diet and health. Topics include physiological requirements and functions of protein, energy, and the major vitamins and minerals that are determinants of health and diseases in human populations. These basic concepts are applied to societal issues, including the role of diet in malnutrition, heart disease, cancer, and diabetes. Community engagement.
4.000 Credit hours Levels: Undergraduate Schedule Types: Final Examination, Lecture/Seminar Mathematics & Natural Sciences Division Biology Department Course Attributes: CE--Collaboration, Partners, CE--Issues of Concern, Community Engaged Learning, Community Engagement, Civic/Global Ldr-Health |
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